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Rosé Brut
Appellation of origin: D.O. Cava.
Grapes: Grenache and Trepat.
Aging: 12 months.
Added sugar: Brut, 8 g/l.
Alcohol: 11.5 º Vol.
Acidity (tartaric): 5.8 g/l.
6 bottle box.
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Tasting notes
It presents a beautiful tone of pale cherry.
It stands out for its finesse, elegance and floral aromas, with fruity notes of strawberries and berries.
It is recommended with cocktails, appetisers, salads, pasta, rice, salmon, all kinds of fish, Japanese cuisine, white meat, chocolate, soft desserts and fruits.
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