Appellation of origin: D.O. Cava.
Grapes: Macabeo, Xarello and Parellada.
Aging: 12 months.
Residual sugar: 40 g/l.
Alcohol: 11.5 º Vol.
Acidity (tartaric): 5.5 g/l.
6 bottles box
Fresh and elegant cava with hints of Mediterranean fruit.
Lively, small, persistent bubble.
Ideal for all kinds of desserts.
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